Tiramisu Two Ways
Lady fingers, mascarpone, cocoa, espresso bomba
NY Style Cheese Cake
Cherries
Lemon Poppy Seed Bombolini
Lemon curd, blueberry dipping sauce
Chocolate Coconut Pudding
Dark chocolate, coconut cream
vegan
Cannoli
Ricotta cream, chocolate chips
Gelato & Sorbetto
Chef ’s selection of flavors served with italian biscotti
Tirami “Shoe”
Lady fingers, mascarpone, cocoa in a chocolate stiletto
Sambuca Romano
Baileys
Frangelico
Limoncello
Icewine, Jackson-Triggs “Vidal”, Niagara, Canada
Port, Graham’s “Six Grapes”, Douro, Portugal
Port, Taylor Fladgate 10 year Tawny, Douro, Portugal
Amaro, Nonino, Italy
Amaro, Averna, Italy
Amaro, Montenegro, Italy
Grappa, Cividina, Italy
